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Homemade Condiments

Published by Ulysses Press
Distributed by Simon & Schuster

LIST PRICE ₹1,026.00


About The Book

Learn how to make superb, artisan-style condiments and sauces at home with this full-color guide from bestselling author Jessica Harlan.

About The Author

Jessica Goldbogen Harlan is a professional chef, food writer, and recipe developer. Her previous cookbooks includeRamen to the RescueTortillas to the RescueHomemade CondimentsCrazy for Breakfast Sandwiches, and Quinoa Cuisine (co-written with Kelley Sparwasser). A graduate of the Institute of Culinary Education in New York City, Jessica has written for a number of magazines and websites. She lives in Atlanta, Georgia.

Product Details

  • Publisher: Ulysses Press (December 6, 2022)
  • Length: 136 pages
  • ISBN13: 9781646044894

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