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Published by Stackpole Books
Distributed by Simon & Schuster
Table of Contents
About The Book
Meal planning for short outdoor trips (5 days or less) and small groups (1-4 people). 32 recipes including breakfasts, dinners, beverages, desserts, and snacks. Cut down on expense of freeze-dried plus eat better nutritionally.
Product Details
- Publisher: Stackpole Books (December 26, 2007)
- Length: 112 pages
- ISBN13: 9780811741163
Resources and Downloads
High Resolution Images
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Book Cover Image (jpg): NOLS Backcountry Cooking
eBook 9780811741163
