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The Egg White Cookbook
75 Recipes for Nature's Perfect Food
Published by M. Evans & Company
Distributed by Simon & Schuster
Table of Contents
About The Book
The egg white is low in carbs, calories, and fat and contains almost all of the protein available in the egg. The 75 recipes cover every meal, also included are surprising uses,facts,and lore, about the incomparable egg.
Product Details
- Publisher: M. Evans & Company (September 19, 2005)
- Length: 144 pages
- ISBN13: 9781461662990
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Book Cover Image (jpg): The Egg White Cookbook
eBook 9781461662990
