Alexandra Shytsman

About The Author

Alexandra Shytsman is a writer, recipe developer, food photographer, and creator of The New Baguette, a plant-based recipe site for the veg-curious. She is the co-author of The Complete Vegan Cookbook, and her work has been featured in national media like The Kitchn, Food52, HuffPost, and Cherry Bombe. She is a Ukrainian immigrant and currently lives in New York City.

Books by Alexandra Shytsman

The Vegetarian Reset

75 Low-Carb, Plant-Forward Recipes from Around the World

"Perfect for flavor-first foodies like me, who are on a mission to add more plant-forward dishes to our tables!" – Michelle Tam, New York Times bestselling author and creator of Nom Nom Paleo

Author Vasudha Viswanath takes you on a culinary journey around the world, ...

eBook

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