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Lauren Ko
Books by Lauren Ko
Bitter & Sweet
Global Flavors from an Iranian-American Kitchen
Foreword by Lauren Ko
Discover a world of flavors in this elegantly designed cookbook from Omid Roustaei—the Caspian Chef—featuring 75 mouthwatering recipes that blend Iranian dishes with global cuisines, accompanied by moving stories of Omid’s life and culinary journey from Iran to the US.
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