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Monica Bhide
Books by Monica Bhide
Modern Spice
Inspired Indian Flavors for the Contemporary Kitchen
By Monica Bhide
Foreword by Mark Bittman
Born in New Delhi, raised in the Middle East, and living in Washington, D.C., acclaimed food writer Monica Bhide is the perfect representative of the new generation of Indian American cooks who have taken traditional dishes, painstakingly prepared by their Indian mothers and grandmothers, and upd...