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Peter Servold
Books by Peter Servold
Paleo By Season
A Chef's Approach to Paleo Cooking
Foreword by Diane Sanfilippo / Photographs by Sarah Servold
Paleo By Season presents a chef’s approach to healthy Paleo cuisine by teaching home cooks the essential techniques for cooking any food, so they can focus not on recipes but on using the best fresh, local ingredients. With dozens of techniques, over 100 Paleo recipes, and a showcase of small far...
